canned pumpkin recipes

Make your soup extra special by topping it with a dollop of pesto, crème fraîche, mascarpone, or shaves of ricotta salata. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. Ricotta, mozzarella, and Parmesan add a savory, creamy texture to this protein-packed dish. Add a dollop to pies and cakes, or top off a mug of hot chocolate or warm cider. Just don’t be fooled by its grocery shelf neighbor, canned pumpkin pie filling; it’s loaded with added sweeteners (and hidden SmartPoints). Our recipes showcase the versatility of pumpkin as an ingredient in all kinds of recipes, with fresh-from-the-farm flavor shining in everything from chili to smoothies. Stirring canned pumpkin into sloppy joe meat may seem strange, but everyone is pleasantly surprised by these. You can even serve a bowl alongside a plate of cookies. Skip the long lines at the coffee shop and make fall's quintessential drink without getting out of your robe. Pumpkin recipes. These baked treats are good to tuck into school lunch boxes, great for an afternoon tea, or amazing served warm with butter and a strong cup of coffee first thing in the morning. 40 Items Magazine subscription – save 44% and get a cookbook of your choice From savoury soups to sweet treats we've found plenty of ways to use up this golden squash. Get the recipe here. Decorate with whipped cream, chopped pecans, a drizzle of chocolate sauce and chocolate shavings, or sprinkle with powdered sugar and serve with vanilla ice cream. By Trish Clasen and Amanda Garrity Oct 2, 2015 Pumpkin Mousse Parfaits. Filling, creamy, healthy, and also gluten free, this is a great sauce to make in big batches and freeze. One-Pie’s history is rooted in Maine’s canning boom in the 19th and early 20th centuries, when the state was home to well over 100 canning operations churning out sardines, sweet corn, beans, apples, and, yes, BH&G is part of the Meredith Home Group. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. It's suitable for vegetarians and vegans, and you won't feel the need to use animal proteins as an add-on to your dish. The creamy filling can be replaced for store-bought cream cheese filling if you're pressed for time. Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. Rich and aromatic spices, canned pumpkin, creamy milk, and a dark serving of coffee to give you a delicious and warming beverage that's great any time of day. Photo: Beaming Baker 1. That’s better than any alarm clock. Canned pumpkin puree, flour, sugar, spices, eggs, milk, and butter make a thick and decadent batter. Although the final product seems complex to achieve, the recipe is actually pretty easy, you just need to be attentive to your sponge-like cake batter and roll it carefully using a kitchen towel. Ready in 20 minutes. RELATED: 50 Easy Fall Dessert Recipes That Make the Most of Baking Season. Ready in 20 minutes. Our pumpkin brownies are moist and creamy and pack in a lot of fall aromas and flavors thanks to the nutmeg, allspice, and ginger. With a super-simple filling that combines canned pumpkin, Parmesan, salt, and pepper, these ravioli are guaranteed to be a repeat recipe in your dinner lineup. Serve with a side of fruit, some shirred eggs, and coffee for a wonderful and filling brunch. Here's how to tell the differences between each architectural style. Freeze it for later. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. However, because it has a crisp topping instead of a crust, it’s lower in fat and calories. The vegetables taste particularly delicious with hearty dishes. 15 of the Easiest Pumpkin Desserts You'll Ever Make 12 of 20 Prepared baking mix and canned pumpkin make a quick and easy breakfast or brunch dish. Add chocolate chips for the filling for a different version. A fancy homemade cinnamon-spiced graham cracker crust is the base of a luscious double layer pumpkin filling. And … Your kitty deserves a name as special as she is. Our pumpkin cake roll is filled with a scrumptious cream cheese filling, then rolled, chilled, dusted with powdered sugar, and sliced for a pretty, swirly presentation. Here’s one that veers slightly off the beaten path; it calls for sweetened condensed milk for extra rich and silky appeal. Dana Gallagher, Credit: Look for unseasoned pumpkin puree so you can control the spices and sodium. Our savory pumpkin and sage sauce is amazing on pasta; to cream some steamed rice and make it like a risotto; to use as a sauce in veggie lasagna, or to use on grilled tofu. They're essential to holidays and casual gatherings. Use seltzer to make a fluffier batter, or add 1 teaspoon of vinegar to help your batter fluff up. EASY PEASY RECIPES. The Benefits of Using Canned Pumpkin While fresh might always be best when it comes to achieving a healthy recipe, there are a ton of benefits to using canned pumpkin for recipes. Just be sure to add the optional icing after you’ve thawed the loaf. Topped with an irresistible brown sugar icing, these cookies rank as one of our top canned pumpkin recipes of all time. These gnocchi-like morsels are a great appetizer for a holiday party or can be a filling dinner when served with salad and fresh bread. Here’s how to turn one can of pumpkin into 60 three-bite desserts! The ubiquitous pumpkin pie spice is whipped along with heavy cream, pumpkin puree, vanilla, and sugar until nice and stiff. This hearty three-cheese lasagna uses a pumpkin sauce in place of the expected marinara or bechamel sauce for a creative meatless baked casserole. You're currently on page 1 Page 2 Next; Pumpkin hummus. We reach for them after school and after dinner. Forget pumpkin pie and try these savory pumpkin recipes, from risotto to soup, instead. See which names were most popular this year! Store-bought pumpkin pie spice will work, but homemade will taste fresher. Staying atop of your wellbeing is a must, especially during uncertain, stressful times. Canned pumpkin, store-bought puff pastry, brown sugar, ground cinnamon, and pumpkin pie spice are all you need to bake these impressive turnovers. If you're pressed for time and need a dessert for your holiday dinner party ASAP, our recipe takes just 65 minutes from prep to fully baked. Add cloves, nutmeg and chili powder for extra oomph, then plunk dill slices on top. Zoryana Ivchenk / Moment Open / Getty Images. With so many types of house styles, narrowing the list down to your favorite can be overwhelming. https://minimalistbaker.com/easy-plant-based-pumpkin-recipes Cleaning your home doesn't have to be a daunting, time-consuming chore. This pumpkin soup made with canned pumpkin is a great choice for holiday entertaining. Easy Pumpkin Sloppy Joes. Recipes like Pumpkin Spice Bread and Pumpkin-Oatmeal Muffins are seasonal, healthy and the perfect sweet treat. With zero fat and only 33 calories per serving, this is a healthy canned pumpkin recipe you can feel good about serving your health-conscious friends during the holiday season. Spice Cake Beat 1 stick softened butter and 3/4 cup sugar with a mixer until fluffy, then beat in 2 eggs, 1/2 cup In a food processor, place raisins and pecans or cashews, until they are finely ground and have formed a paste.Then add pumpkin puree, coconut flakes, vanilla, and pumpkin … You only need four ingredients, including canned pumpkin, to make a mouthwatering melted cheese dip that comes together in under 10 minutes. Use rice or oat milk to make a vegan version. Klaus Arras / StockFood Creative / Getty Images. https://www.thespruceeats.com/delicious-canned-pumpkin-recipes-4175013 Prep and serve in under 30 minutes. 20 Best Pumpkin Pie Recipes to Finish Your Holiday Meal Strong. Bake, cool, fill and serve in 1 hour. Get the recipe 2. Make an egg batter spiced with vanilla, cinnamon, and nutmeg, in addition to pumpkin and milk. Canned pumpkin comes pre-spiced! Try it for your next family gathering or game day party, or use it as a quick holiday appetizer. How to Pick a Pumpkin You will be able to add a bit of autumn flavor to any dessert with this recipe for pumpkin whipped cream. We may associate ice cream with summertime, but when it is flavored with pumpkin and autumn spices it is the perfect fall treat. Anyone who is a fan of pumpkin pie will love this ice cream, and when drizzled with maple syrup and sprinkled with chopped nuts, it becomes an even more decadent treat. PUMPKIN PIE MIX . Use canned pumpkin, flour, egg replacer (or egg if your diet allows it), nutmeg, and seasonings. Pumpkin Cookies With Cream Cheese Filling, pumpkin cookie filled with a creamy and sugary mixture. Canned pumpkin is a fabulous and convenient way to enjoy the wonderful taste of fall. These tips will help you make time for self-care for a mental health boost every day. Ready in 40 minutes. Pumpkin is rich, delicious, and creamy when cooked, and can be used to add moistness and indulgent flavor to so many sweet and savory dishes. Pumpkin Spice Pecan Rolls. Bake for 50 minutes, and let cool off before decorating with whipped cream. Imagine waking up to the smell of freshly baked pumpkin cinnamon rolls. Make them as a holiday treat for your next Thanksgiving dinner party instead of the more traditional desserts, or bag them individually to give to friends and family during the holidays. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. Our Thanksgiving planning guide is here to save your holiday! Here are 37 canned pumpkin recipes that prove our point. GET PUMPKIN PIE RECIPES. 100% PURE PUMPKIN . Conveniently, this moist pumpkin bread recipe with canned pumpkin makes two loaves. French toast is a brunch staple that's hard to beat. Let them soak for 10 minutes, and drain. Peter Frank Edwards, Credit: If you're into the PSL craze, our recipe has it all. Canned pumpkin might be a little more fattening than fresh pumpkin, but it is well worth it for the tasty benefits. ; Pumpkin pie and vanilla ice cream. But with a few ingredients more, you can add a swirl of richness in the middle. Ready in 15 minutes. Canned pumpkin adds flavor without the hassle of dealing with the actual gourd. Try it before serving and add extra hot sauce to taste. This winter front door display is layered with holiday cheer. Bake at 375 F for 25 to 30 minutes. Make a pumpkin batter with flour, eggs, and spices, and use cream cheese, eggs, and vanilla to make the swirls. Here’s one of our favorite easy pumpkin dessert recipes with canned pumpkin. We use canned pumpkin in everything from pie to mac and cheese (yes, really). You can store the preserved pumpkin in the refrigerator for 3-4 weeks. We actually prefer making pumpkin soup with canned pumpkin for the most reliable, silky results. These creative vegan dumplings are boiled and then pan-fried until golden brown. Use any bread at hand, but raisin bread is our favorite. Savory or sweet– spend less time prepping before you eat. Here’s another stellar example of the latter. Keller, 15 Canned Pumpkin Recipes That Use the Whole Can. Serve the luscious fall or winter warmer as a sit-down first course to get everyone into the spirit of the season. Andy Lyons, Credit: Allrecipes has more than 100 recipes for pumpkin pie made with canned pumpkin. These canned pumpkin recipes aren’t #basic at all. With just two weeks until turkey day, the latest information could affect your plans. Hosting Thanksgiving dinner for the first time or need a quick refresher? With plenty of vitamins A and C and fiber, canned pumpkin can be used all year-round. Use canned pureed pumpkin in the following recipes. Biscuit Dough Pumpkin Hand Pies Pumpkin pie but make it portable. Pumpkin pie smoothie. Deep brunettes, sandy blondes, and bold reds are in this year. Adding a few simple pantry staples turns your regular cup of homemade coffee into a cozy autumn beverage. What we don’t love, however, is recipes that leave us with leftover canned pumpkin puree. Thanksgiving Countdown: A Stress-Free Guide to Hosting for the First Time, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Luckily, canned pumpkin puree (look for a short ingredient list of just pureed pumpkin) is abundantly available in the fall. Use no-bake lasagna noodles and prep this dish in no-time. Pumpkin and spices color and flavor the remaining cream cheese mixture and make the second layer. canned pumpkin, baking powder, large eggs, salt, ground ginger and 10 more Weight Watchers Pumpkin Spice Pizelles Midlife Healthy Living vanilla cupcake, greek yogurt, light whipped topping, pumpkin pie spice and 10 more Roll the dough into a 1/2 cm thickness (1/4 inch), then carefully transfer it to a pie or quiche dish, … 18 pumpkin recipes to … © Copyright 2020 Meredith Corporation. Prep and bake in 1 hour. This is a simple recipe that bakes the pumpkin spice batter in doughnut pans. That means you can give one as a gift and keep one for yourself. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. Serve with tortilla chips and crudités. Sure, you could make a straight up classic pumpkin bread recipe with canned pumpkin. You’ll also appreciate the sweet-tinged spark crystallized ginger adds to this recipe. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names. Ready in 25 minutes. But don’t worry—the nutmeg, ginger, cinnamon, and cloves keep this close to the classic pumpkin pie! Salty, sweet, nutty, and hot—this canned pumpkin soup recipe pushes all the flavor buttons we love in classic Thai cooking. Once fall rolls around, it can seem like all good things must start with canned pumpkin. It’s also a great make-ahead dip because it can be stored in the refrigerator for up to 24 hours. Homemade cookies are always a welcome treat. THAT SAID, if you are ready to take your pumpkin love to the next level, are looking for healthy fresh pumpkin recipes, or would like a hands-on fall family activity, here’s a healthy pumpkin puree recipe that uses a fresh pumpkin. THE GREAT PUMPKIN SWAP. This pie is very LOOSE when you make it, it is always a best idea to put a baking sheet beneath it in case of spillage. Eggs, milk, spices, and the baking mix make fluffy and healthy pancakes that you could also freeze for future use. Try tossing in a few pecans, raisins, or dried cranberries to give texture and chewiness, or serve with fruit preserve and whipped butter. Choose a great dinner roll recipe to serve alongside. While canned pumpkin tends to be associated with sweeter dishes, mouthwatering recipes like this creamy pasta dish will turn you into a savory pumpkin convert. Mix graham crackers, butter, cinnamon, and sugar to make and bake a crust in barely 15 minutes. https://www.realsimple.com/.../holidays/thanksgiving/canned-pumpkin-recipes Make a wonderful and filling bowl of soup from chicken broth, canned pumpkin, corn, herbs, and cream. Make a cream cheese puree filling if you want to add some moisture and flavor to the fritters, use a piping bag to squeeze the filling in the balls. As one reviewer wrote, “They're worth 5 stars—if I could give 'em 10, I would!”. Ready in a total of 1 hour and 20 minutes. Skip the work of cutting, roasting, and pureeing your own fresh pumpkin and use canned pumpkin puree to add moisture, fall flavor, and burnt orange color to a variety of sweet and savory dishes. This is clearly the most classic bar in our entire collection of favorite pumpkin bar recipes. It features a smooth custard and warm baking spices and offers touches of a classic pumpkin pie recipe. Green smoothies are cool and all, but this one uses pumpkin … Of all the recipes using canned pumpkin in our files, pumpkin pie recipes are always the most popular. 40. Credit: Enjoy this collection of sweet and savory pumpkin recipes knowing you’ll have no leftovers. We’ll help you set up a baking kit for beginners with 21 essential tools. 20 Festive Thanksgiving Cakes to Serve on Turkey Day, 25 Cozy Baking Recipes That Taste Like Fall, 15 Delicious Pumpkin Bread Recipes for Fall, 31 Pumpkin Desserts to Get You in the Fall Mood. If you’re looking for healthy canned pumpkin recipes, you’ve found a winner! Just saying. You’ll love the way pumpkin’s autumnal flavor pairs with hot jalapeño peppers, chile powder, and pico de gallo for a healthy and satisfying Mexican-inspired entrée that’s oven-ready in 35 minutes. They're perfect for breakfast, dessert, or a seasonal afternoon snack. The ice cream is seasoned with those familiar fall flavors including cinnamon, nutmeg, allspice, and ginger. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Prep and serve in just 45 minutes. All Rights Reserved. This creamy pumpkin soup is easy to make and a great choice for a light lunch or dinner. Our collection of recipes will inspire you to think beyond the usual desserts and teach you how to use canned pumpkin at every course, from soup to breakfast toast to pasta to even a spicy cheese dip. Add chocolate chips before turning once they're on the griddle, or use a chocolate spread. Prep and bake in just 35 minutes. this website. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on Use canned pumpkin, evaporated milk, spices, flour, and a store-bought pastry shell to make this unbelievably tasty pie. Try the canned pumpkin with crispy potato rösti, by the way, just about any kind of pumpkin is suitable for canning. Place raisins in a bowl and cover with hot water. Jason Donnelly. PREP LESS. Mushrooms, onions, and dried sage add savory flavor that nicely balances the sweetness of the pumpkin. Easy Pumpkin Roasted Red Pepper Mac and Cheese. Find your favorite! Add pumpkin puree and plenty of spices to your usual muffin ingredients to make moist little cakes that could double as desserts if you just add vanilla frosting. 1. As long as it’s unsweetened, canned pumpkin puree is a ZeroPoint food and an excellent source of Vitamin A. We’ve said it before: We’re fans of canned pumpkin recipes whether they’re sweet or savory. We also love the way the soup doesn’t require a blender or food processor, making it a great choice when you’re looking for easy canned pumpkin recipes you can effortlessly pull off at the end of a busy day. It demonstrates how much richness (with a bonus of extra nutrition) canned pumpkin puree can bring to a simple casserole. Bake for 35 minutes. ; If you REALLY like cinnamon, I always think it tastes best with a little extra sprinkled on top. Use a neutral flavor oil to deep-fry the dough balls until golden brown, and lastly coat in cinnamon sugar. These fall-flavored recipes will have you stocking up on canned pumpkin all season long! Ready in 30 minutes. You'll get all the benefits of canned pumpkin but without added sugar. https://www.bhg.com/thanksgiving/recipes/canned-pumpkin-recipes Blend Velveeta cheese, Rotel tomatoes, canned pumpkin, and spicy chiles. With canned pumpkin purée and a few spices from the cupboard, you can make delicious pumpkin doughnuts. I tend to opt for canned pumpkin for the speed and convenience. TIPS AND TRICKS FOR HOW TO MAKE EASY PUMPKIN PIE WITH CANNED PUMPKIN PIE MIX. Besides tasty, it's good for you. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. That’s why every single one of these canned pumpkin recipes uses the entire can. All of 10 minutes to get into the oven. This is maybe the best pumpkin bread I’ve ever made, with canned pumpkin. The typical blend is cinnamon, ginger, nutmeg, and allspice, but feel free to add other spices to your liking. Use pine nuts, walnuts, or pepitas to give texture to your preparation. Crusty bread soaked in an eggy batter and drenched in syrup is an all-time favorite, but our take on it gives the classic a good fight. Use cream cheese, sugar, and eggs to make the first layer of a white and creamy filling. —Donna Musser, Pearl City, Illinois We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. The Best Moist Pumpkin Bread. Even the most devoted fans of savory canned pumpkin recipes have probably never tried this enchilada recipe. There's no need to sit at the kids’ table to enjoy creamy macaroni and cheese. Nutmeg and cinnamon flavor the cookie dough. Use butter to pan -ry the bread and make an apple cider syrup to drizzle the toast. BAKING KITS . 10 MINUTE OR LESS PREP. 4 Recipes Using Leftover Canned Pumpkin. this link is to an external site that may or may not meet accessibility guidelines. Spread butter, and drizzle them with maple syrup, add pepitas for crunch, and serve them with a side of berries. Not ready to enjoy your loaf? 1. Thanks to savory canned pumpkin, the kid-friendly classic gets a grown-up makeover. Each serving comes in at under 200 calories and contains 11 grams of good-for-you fiber. Blaine Moats, Credit: Serve it with a light salad and bread. HOW DO YOU WANT TO PUMPKIN? Inspired by whoopie pies, our recipe brings you a chewy pumpkin cookie filled with a creamy and sugary mixture. The perfect pumpkin bar recipe with canned pumpkin is all right here: the light, spicy flavor; fantastically moist texture; and that rich cream cheese frosting. 17 Pumpkin Dinner Recipes to Make This Fall 2019 | StyleCaster These too-cute football cakes make a delicious addition to any game-day tailgate or sports-centric potluck celebration. Staff Picks Chef John's Pumpkin Pie Rating: Unrated 680 After many years of experimentation, I've finally perfected what I think is the ideal formula for a rich pumpkin pie … Credit: Use vegan cheese to sprinkle on top or go for a full-dairy cheese like pecorino to make it a vegetarian dish. The cake-like doughnuts are springy, flavorful, and even more irresistible when coated in cinnamon sugar. Decorate with pepitas or slices of peppers. You’ve often heard us say “fresh is best,” but pumpkin may be the exception. This recipe combines typical homemade ice cream ingredients such as milk, egg yolks, sugar, and heavy cream with canned pumpkin puree. Building your essential baking toolbox starts here! A freelance journalist and avid home cook, Cathy Jacobs has more than 10 years of food writing experience, with a focus on curating approachable menus and recipe collections. Get easy-to-follow, delicious recipes delivered right to your inbox. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. Swirls of cream cheese batter throughout these spiced and frosted pumpkin brownies make their tender cake-like centers even more special. Not only is canned pumpkin pantry-stable and super easy to use, it's also a great base for building an array of different autumnal desserts. This savory soup is made hearty for winter with the addition of orzo or wild rice. All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. The only thing better than tasty canned pumpkin dessert recipes are tasty canned pumpkin desserts that are absolutely adorable too! Because store-bought is so last year. Boil the dumplings for 10 to 12 minutes and pan-fry in vegan margarine before serving. Jason Donnelly, Credit: These delicious donut-like fritters are a fun way to enjoy the special flavor of pumpkin. Prep and serve in less than 1 hour.

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