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Cottage pie recipes Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. Nursery gave catalogue cut outs for Christmas stocking craft, To think that twins with two adults at home ft isn't harder than one baby with one adult, How do you feel about kids and gaming? -- this is a great sub for mash in any dish. Chance to win £100 voucher, Share your stories about your children’s favourite toys with Munchkin Nursery Steriliser - £100 voucher to be won, Talk widget showing discussions of the day & trending threads, Subscribe to Mumsnet emails direct to your inbox. Stir in the fresh oregano leaves or dried … taffetacat Sat 13 … She is the author of Dinner Tonight, Just One Pot, Dinner in a Dash and more. Ooh, maybe I could add breadcrumbs instead of crisps? Cottage pie is one of the most comforting family favourites. Pour the cooled mince into a baking dish and spoon the hot mash over the Two alternatives I can think of: - mashed jerusalem artichoke (a little firmer than potato, will make you farty though) - polenta made with milk & water (you can add chopped veg or cheese, very yummy!) https://www.saga.co.uk/.../chicken-and-mushroom-pie-with-cheddar-crust Sprinkle a little more grated Parmesan on top. Rub the butter into the flour and herb mixture until it starts to resemble fine breadcrumbs. Like to advertise with us? Let’s start with a fairly well-known one: there is a difference between “cottage pie” and “shepherd’s … I've made them once before and they were easy but not sure if I have enough flour.Haven't got a swede and my Yorkshires are Aunt Bessie's so are a bit small for filling.I have just found a bag of sweet potato child in the freezer...might chuck a few in the oven, Pastry scares me a bit . Arrange a layer … Mix the flour with the ground almonds, herbs and Parmesan. Drain and refresh under cold running water. 2. Our recipes include traditional, spicy chilli, sweet potato, beef bourguignon and even veggie versions. Buy me, or make me! Alternately, use this crumble recipe on muffins or coffee cake or anywhere a recipe calls for crumble! There’s plenty of other things you could top your pie with instead of traditional shortcrust pastry…. Cook for 20 to 35 minutes, until the potato is golden brown. Find out how to make savoury crumble and scone toppings – ideal as alternative pie toppings for healthier meals with less saturated fat. Dust your work surface with flour and roll scone mixture to about 1cm or 1/2 in thick and use a 5cm/2in cookie cutter. Savoury crumble 50g/2oz butter100g/4oz flour 50g/2oz ground almonds 2tsp herbes de Provence or dried thyme 50g/2oz grated Parmesan, or vegetarian alternative https://www.delish.com/uk/cooking/recipes/a30119158/cumberland-pie Sometimes we add crisps, cheese, oats, herbs... Or anything else we have laying around. The material is for general information only and does not constitute investment, tax, legal, medical or other form of advice. This recipe changes all of that. Once you cut in all the ingredients with the pastry cutter, you’ll have a crumbly sweet topping for any pie. https://www.bbcgoodfood.com/recipes/ultimate-makeover-shepherds-pie Whereas, … Bake at 200c/ gas mark 6 for about 30 minutes, until crusty and aromatic. https://www.marthastewart.com/319350/cheddar-topped-shepherds-pie Add the onion and carrot and fry over a medium heat for five … A savoury crumble topping can replace pastry, making a much healthier alternative to pie that’s still satisfying and filling. Add the onions and carrots and cook over a high heat for 5 minutes, stirring well. Add the minced/chopped beef and cook for about 10 to 20 minutes or until the onion and carrot … Always obtain independent, professional advice for your own particular situation. Join the discussion today. Please get in touch, 50g/2oz grated Parmesan, or vegetarian alternative. Lindsey Bareham is an established food writer. Ensure the product is piping hot all You should not rely on this information to make (or refrain from making) any decisions. Put the cooked pie filling of your choice into a pie dish and, once cooled, spoon your mixture over the top, pressing down gently. A scone topping, known as a cobbler, is made in a very similar way to sweet scones except they are baked on top of a pie filling of your choice.

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